We ask you, urgently: don't scroll past this
Dear readers, Catholic Online was de-platformed by Shopify for our pro-life beliefs. They shut down our Catholic Online, Catholic Online School, Prayer Candles, and Catholic Online Learning Resources essential faith tools serving over 1.4 million students and millions of families worldwide. Our founders, now in their 70's, just gave their entire life savings to protect this mission. But fewer than 2% of readers donate. If everyone gave just $5, the cost of a coffee, we could rebuild stronger and keep Catholic education free for all. Stand with us in faith. Thank you.Help Now >
Magical mystery pie
FREE Catholic Classes
McClatchy Newspapers (MCT) - Mystery pecan pie is one of 410 recipes in "Pillsbury Best of the Bake-Off Cookbook: Recipes from Americas Favorite Cooking Contest" (Wiley, $29.95).
Highlights
Mary McClain was the $1,000 winner in the 16th bake-off contest in 1964. The collection of recipes includes all the $1 million grand prize recipes from the amateur cooking contest, as well as those that have become classics, such as the tunnel of fudge cake or French silk chocolate pie.
The book also features snippets on the winners and their inspirations and a brief history of the contest through the years.
___
MYSTERY PECAN PIE
Prep time: 15 minutes
Cook time: 35 to 45 minutes
Serves: 8
This recipe is from "Pillsbury Best of the Bake-off Cookbook: Recipes From Americas Favorite Cooking Contest" (Wiley, $29.95).
Ingredients:
Crust:
1 Pillsbury refrigerated pie crust
Cream cheese layer:
1 (8-ounces) package cream cheese, softened
1/3 cup sugar
ÂĽ teaspoon salt
1 teaspoon vanilla
1 egg
Pecan layer:
3 eggs
ÂĽ cup sugar
1 cup corn syrup
1 teaspoon vanilla
1 ÂĽ cups chopped pecans
Instructions:
Heat oven to 375 degrees. Place pie crust in 9-inch glass baking dish as directed on box for one-crust filled pie.
In a small bowl, beat cream cheese layer ingredients with an electric mixer on low speed until well blended and smooth. Set aside.
In another bowl, beat three eggs with electric mixer on medium speed. Add remaining pecan layer ingredients, except pecans. Beat until well blended.
Spread cream cheese mixture in crust-lined pie plate. Sprinkle with pecans. Gently pour egg mixture over pecans. Cover crust edge with 2- to 3-inch wide strips of foil to prevent browning; remove foil during last 15 minutes of bake time.
Bake 35 to 45 minutes or until center is set. Cool completely, about two hours, before serving. Cover and refrigerate remaining pie.
Per serving: 570 calories; 64 grams carbohydrates; 32 grams fat (11 saturated);
140 milligrams cholesterol; 330 milligrams sodium; 1 gram fiber
___
© 2009, The Modesto Bee (Modesto, Calif.).
Join the Movement
When you sign up below, you don't just join an email list - you're joining an entire movement for Free world class Catholic education.

Novena for Pope Francis | FREE PDF Download
-
- Easter / Lent
- Ascension Day
- 7 Morning Prayers
- Mysteries of the Rosary
- Litany of the Bl. Virgin Mary
- Popular Saints
- Popular Prayers
- Female Saints
- Saint Feast Days by Month
- Stations of the Cross
- St. Francis of Assisi
- St. Michael the Archangel
- The Apostles' Creed
- Unfailing Prayer to St. Anthony
- Pray the Rosary

A Month for Mary – Our Mother, Our Model, Our Queen

8 Creative Ways to Get More Fiber — Without Sacrificing Flavor

Scorsese Produces Documentary on Pope Francis’ Final On-Camera Interview, Celebrating His Educational Legacy
Daily Catholic
Daily Readings for Friday, May 02, 2025
St. Athanasius: Saint of the Day for Friday, May 02, 2025
The Our Father: Prayer of the Day for Friday, May 02, 2025
Daily Readings for Thursday, May 01, 2025
St. Marculf: Saint of the Day for Thursday, May 01, 2025
- To Saint Peregrine: Prayer of the Day for Thursday, May 01, 2025
Copyright 2025 Catholic Online. All materials contained on this site, whether written, audible or visual are the exclusive property of Catholic Online and are protected under U.S. and International copyright laws, © Copyright 2025 Catholic Online. Any unauthorized use, without prior written consent of Catholic Online is strictly forbidden and prohibited.
Catholic Online is a Project of Your Catholic Voice Foundation, a Not-for-Profit Corporation. Your Catholic Voice Foundation has been granted a recognition of tax exemption under Section 501(c)(3) of the Internal Revenue Code. Federal Tax Identification Number: 81-0596847. Your gift is tax-deductible as allowed by law.