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More efficient farming practices in Europe and the United States ensure that more of the food produced reaches the table. Even there, that millions of tons of food are thrown away because it's past its sell-by date, or sometimes because it doesn't reach the supermarket shelves at all.
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Daily Readings

Reading 1, Ephesians 2:12-22
do not forget, I say, that you were at that time separate from ... Read More

Psalm, Psalms 85:9-10, 11-12, 13-14
His saving help is near for those who fear him, his glory will ... Read More

Gospel, Luke 12:35-38
'See that you have your belts done up and your lamps lit. Be ... Read More

Saint of the Day

October 21 Saint of the Day

St. Hilarion
October 21: Abbot and disciple of St. Anthony the Great, companion of St. ... Read More